Comments on: frost

By: kelly

kelly — Wed, 29 Oct 2008 22:59:01 +0000

The flowers are lovely– especially the dahlias and your kitchen is so pretty, I want to see more!

By: julia

julia — Sun, 26 Oct 2008 23:26:38 +0000

And I’m envying your kitchen color.

By: julia

julia — Sun, 26 Oct 2008 23:26:01 +0000

Chiming in on green tomatoes- I’ve chopped them up and thrown them in with mixed roasted vegtables- they were great! I’m planning to do the same w/ my stragglers when the time comes.

By: Sonya

Sonya — Sun, 26 Oct 2008 17:20:58 +0000

So much wonderful bounty! Your tomato t-shirt growing method looks like it was a bountiful success! Gorgeous flowers too!

By: bitterbetty

bitterbetty — Sat, 25 Oct 2008 23:47:42 +0000

that looks beautiful. i bandoned my garden during our October birthday extravagences… and the Halloween hoopla.. Next year- less flowers, more veg.
( will you fry any of those green tomatoes?)

By: Chrissy

Chrissy — Sat, 25 Oct 2008 10:30:46 +0000

Your kitchen looks lovely, a gorgeous autumn still life.
How about making some green tomato chutney? I’ve done some of that and yesterday made some apricot chutney. The whole house smells wonderful. Cooking (and frequent stirring) time: 2 hours.
I’ve just discovered your blog and spent some of the afternoon, in between jumping up to see to the chutney, exploring your past posts since I couldn’t work in my studio upstairs. Working backwards, I’ve got to October 2007.
Mimi, I’m amazed, delighted, absolutely knocked out by your dolls.

By: iHanna

iHanna — Sat, 25 Oct 2008 00:28:57 +0000

Looks like a kitchen Martha Stewart would be proud of! ;-)